'A light, puffed and crispy puris clubbed with a spicy and delicious sabzi is a very popular dish in Indore and Kolkata. Surprisingly, this is served with piping hot and fresh Jalebis! A perfect and a unique combination! CLUB KACHORI Ingredients Puri 1 cup refined flour (maida) ½ cup semolina (rawa) ¼ cup split skinless black gram (dhuli urad dal) flour ¼ tsp asafoetida (hing) Salt to taste 2 tsps oil + for deep frying Sabzi 2 large potatoes, cut into 1 inch pieces 100 grams red pumpkin, peeled and sliced 2 tbsps mustard oil 1 tsp panch phoran 1 bay leaf ½ inch ginger, finely chopped 1-2 green chillies, chopped 1 medium tomato, chopped Salt to taste 1 tsp Tata Sampann Chilli Powder ½ tsp turmeric powder 1 tsp coriander powder ¼ tsp dried fenugreek leaves (kasuri methi) Method 1. Take refined flour in a large bowl, add semolina, split skinless black gram flour, asafoetida, salt, 1 tsp oil and water and knead to a stiff dough. Drizzle remaining oil and knead again, cover with a damp muslin cloth and set aside for 10-15 minutes. 2. To make sabzi, heat mustard oil in a non-stick pan. Add panch phoran, bay leaf, ginger and green chillies and sauté till fragrant. 3. Add tomato and mix, add salt and sauté for 2-3 minutes. Add potatoes and pumpkin and sauté. 4. Add Tata Sampann Chilli Powder, turmeric powder and coriander powder and mix well. 5. Add dried fenugreek leaves and mix, pour ½ cup water, mix, cover and cook for 8-10 minutes. 6. Lightly mash the cooked potatoes with the back of a spoon and take the pan off the heat. 7. To make pooris, divide the dough into equal portions and shape each portion in a ball. Dip each ball into oil and roll out into a small disc of 1½ inches diameter. 8. Heat sufficient oil in a kadai, slide in the discs and deep fry till puffed up and crisp. Drain on absorbent paper. 9. Arrange pooris on a serving plate and transfer sabzi in a serving bowl and serve hot with jalebis. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #ClubKachori'
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